Cherymoya

Organic cherymoya, from the custard apple family. Native to Central or South America, the flesh is creamy white and has a taste that some describe as a blend of pineapple, banana, papaya, peach, and strawberry. There’s a hint of vanilla in its scent. Seeds & skin shouldn't be eaten. Cherimoya is an excellent source of vitamin C; a significant source of riboflavin and thiamin; and a good source of vitamin B6, potassium, and magnesium