Kimchi, Hot & Smoky

Korean style of preserved, fermented vegetables and spices. Raw, organic, suitable for vegans, naturally cultured. High in vitamins, enzymes & beneficial microbes. 475g. Ingredients: Cabbage*, Pak Choi*, Radish*, Spring Onions*, Ginger*, Chilli*, Cayenne Pepper*, Smoked Paprika*, Garlic*, Tamari (Soy Sauce)*, Celtic Sea Salt *Certified Organic Ingredients