Laganory (150g)

Organic

£5.85

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1 item

About our Laganory (150g)

A young, hard farmstead cheese with a fresh, tangy character. Laganory is a hard cheese with a bright, sharp flavour and a gently savoury depth. The aroma has a clean tang with lightly pickled notes, while the texture is firm with a slight crumble. As it matures, it becomes drier and more crumbly, with a more pronounced intensity. Made with raw milk and vegetarian rennet. Typically matured for 2–6 months.

Storage

Keep refrigerated. Bring to room temperature before serving.

About The Ethical Dairy

Made in South-West Scotland with care for cows, calves, and the land. The farm is carbon negative and committed to high animal welfare standards.

The dairy follows a cow-with-calf system, where calves stay with their mothers rather than being separated shortly after birth. Cows are milked in a way that allows calves to feed naturally, supporting a more compassionate approach to dairy farming.