


Organic and biodynamic tomato sauce with green olives, made with sun-ripened tomatoes and gently chopped olives for a rich, Mediterranean flavour. Finished with cold-extracted extra virgin olive oil and aromatic herbs, it’s ideal for pasta, pizzas, beans, or simple home cooking. 100% natural and made without tomato concentrate.
Ingredients: Organic and Biodynamic Tomato Purée (86.7%), Organic Chopped Green Olives (8.2%), Organic and Biodynamic Extra Virgin Olive Oil (2.2%), Organic Agave Concentrate, Organic and Biodynamic Garlic, Organic Basil, Sea Salt
Store in a cool, dry place. Once opened, keep refrigerated and use within a few days.
Cal Valls is a family-run farm in Catalonia, Spain, with a proud heritage in organic agriculture. Pioneers in eco-friendly food production since 1978, they combine traditional cultivation methods with modern organic standards to grow olives, vegetables, and other produce sustainably.


Carrots

Parsnip

Potatoes, General Purpose (1kg)

Potatoes, General Purpose (1kg)

Apples, Cooking

Avocado

Leeks

Onions, Yellow

Kale (200g)

Salad Leaves (100g)


Aubergine

Avocado

Garlic

Leeks

Courgette

Pepper, Red Bell

Chard (150g)

Salad Leaves (100g)

Apples, Red

Bananas

Lemon

Pears

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