


Vegan, organic and authentically crafted in Italy, our Green Pesto is made using Extra Virgin Olive Oil and Genovese Basil. Perfect with pasta or to add flavour to your sauces, breads, pizzas and salads. Extra Virgin Olive Oil* (37%), Genovese Basil P.O.D.* (28%),Cashew Nuts*, Sea Salt, Pine Nuts*, Acidity Regulator: Lactic Acid * Organically certified ingredient Palm oil free. Suitable For Vegetarians and vegans. Produce of Italy
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