


Organic blackcurrants, sharp and tangy. Perfect for jams, cordials, desserts, baking, and sauces.
Keep refrigerated and use within a few days. For longer storage, spread them out on a tray to freeze, then transfer to a container or bag.


Carrots

Potatoes, New Season (1kg)

Cauliflower

Courgette

Sea Kale (180g)

Chard (150g)

Lettuce, Head

Salad Leaves (100g)


Apples, Red

Bananas

Clementines (500g)

Lemon (Small)

Lemon (Small)

Lemon (Small)

Lime

Pears

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