


Organic rhubarb, perfect for crumbles, pies, jams, compotes, and baking. Its vibrant pink and green stalks bring a sharp, fruity balance to both sweet and savoury dishes.
Keep refrigerated and use within a few days for best freshness.


Carrots

Onions, Yellow

Avocado

Avocado

Chard (150g)

Tomato, Cherry (250g)

Tomato, Vine/Roma (500g)

Mystery Veg


Carrots

Garlic

Potatoes, General Purpose (1kg)

Potatoes, General Purpose (1kg)

Radish - bunch

Mushroom, Chestnut (200g)

Onions, Yellow

Avocado

Chard (150g)

Celery

Salad Leaves (100g)

Tomato, Cherry (250g)

Tomato, Vine/Roma (500g)

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