


Locally grown organic sweet basil or purple basil plants. Sweet basil is mild and classic for Italian dishes, while purple basil has a deeper colour and a slightly stronger, spicier taste. Both can be used in salads, pasta, sauces, and as a fresh garnish.
Keep the plant in a warm, bright spot with plenty of sunlight. Water regularly but avoid overwatering. Pick leaves often to encourage growth.


Carrots

Potatoes, General Purpose (1kg)

Fennel

Onions, Yellow

Cabbage, January King

Chard (250g)

Salad Leaves (100g)


Onions, Red

Fennel

Seasonal Greens (200g)

Chard (250g)

Cucumber

Pepper, Yellow Bell

Salad Leaves (100g)

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