


A vibrant organic kimchi with all the tangy depth and savoury flavour of classic kimchi, but with zero chillies. Naturally fermented with cabbage, pak choi, vegetables, spices and Celtic sea salt, it’s full of character without the heat. Packed with live cultures, vitamins and flavour.
Ingredients: Organic Cabbage, Organic Pak Choi, Organic Radish, Organic Onions, Organic Spring Onions, Organic Ginger, Organic Smoked Paprika, Organic Garlic, Organic Tamari (Soy Sauce), Celtic Sea Salt
Allergens: Soy
Keep refrigerated. This product is unpasteurised and alive, so it will continue to ferment if left at room temperature. Best enjoyed raw, try not to cook.
Loving Foods is a family-run business based in Manchester, founded in 2016 with a focus on improving health through real, fermented food. They produce organic, raw, and unpasteurised ferments designed to support gut health and microbiome diversity. Using locally sourced ingredients wherever possible. Certified organic and committed to sustainability, they package their products in glass jars to reduce environmental impact.


Potatoes, New Season (1kg)

Radish - bunch

Cabbage, Pointed

Courgette

Mushroom, Chestnut (200g)

Spring Onions (Bunch)

Chard (150g)

Parsley (Bunch)

Salad Leaves (100g)


Carrots

Garlic

Onions, Red

Potatoes, General Purpose (1kg)

Avocado

Avocado

Cauliflower

Courgette

Leeks

Pepper, Yellow Bell

Basil, Plant

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