


Organic red onions, sharp and slightly sweet. Perfect used raw in salads, sandwiches, and salsas, or cooked into stews, roasts, and pickles.
Store in a cool, dry, well-ventilated place away from direct sunlight. Once cut, keep in the fridge in a sealed container and use within a few days.


Carrots

Onions, Yellow

Potatoes, New Season (1kg)

Cabbage, Pointed

Squash, Butternut

Chard (150g)

Parsley (Bunch)


Carrots

Onions, Yellow

Potatoes, New Season (1kg)

Avocado

Cabbage, Pointed

Squash, Red Kuri

Chard (150g)

Parsley (Bunch)

Pepper, Red Bell

Salad Leaves (100g)

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