


Organic red onions, sharp and slightly sweet. Perfect used raw in salads, sandwiches, and salsas, or cooked into stews, roasts, and pickles.
Store in a cool, dry, well-ventilated place away from direct sunlight. Once cut, keep in the fridge in a sealed container and use within a few days.


Carrots

Onions, Yellow

Potatoes, New Season (1kg)

Celery (Bunch of Sticks)

Parsley (Bunch)

Salad Leaves (100g)

Basil, Plant


Carrots

Onions, Yellow

Potatoes, New Season (1kg)

Potatoes, New Season (1kg)

Broad Beans (500g)

Celery (Bunch of Sticks)

Parsley (Bunch)

Salad Leaves (100g)

Basil, Plant

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