


Organic onions, a kitchen staple. Ideal for soups, stews, sauces, and roasted dishes.
Store in a cool, dry, well-ventilated place away from direct sunlight. Once cut, keep in the fridge in a sealed container and use within a few days.


Carrots

Potatoes, New Season (1kg)

Shallot (300g)

Avocado

Garlic

Onions, Yellow

Cabbage, White

Cauliflower

Celery

Chillies, Green (x1)


Carrots

Potatoes, New Season (1kg)

Avocado

Leeks

Onions, Yellow

Cauliflower

Cucumber

Celery

Chillies, Green (x1)

Kale (250g)

Salad Leaves (100g)

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